Ivy’s Macs & More is a cottage bakery, born out of a COVID hobby
Hi, I’m Ivana and this is my bakery story!
During the first few months of the pandemic, when everyone was baking (and I mean everyone!) — and flour was hard to come by, I shifted my thought process and went to macarons. They are made with almond flour (thus naturally gluten free!), and this was easier to find. When my children and I started to make more than we could consume, we handed them out to family and friends. With their words of encouragement and positive feedback, my business was up and running by June 2021, and I have not once looked back.
So what does that have to do with you?
Without you, there would be no Ivy’s Macs & More!
My creativity and yours go hand in hand - you tell me your vision for your event, your flavor preferences, your color choices, and we create a dessert for you together that wows your guests each and every time.
I could not be more appreciative for the support of my community. I am fully aware that there are less expensive products readily available at grocery stores, so the fact that you are willing to pay premium prices for a premium, custom made, frankly superior product, is not lost on me! Your support means the world to me and with it, I hope to continue to impress you for years to come.
You can find our macarons and other treats:
at pop-up events in the greater Worcester area
by purchasing holiday assortments or custom orders
occasionally at local markets such as Bri’s Sweet Treats in the Worcester Public Market or Gather Provisions Cafe in Northborough.
The most important thing to remember is that our macarons are never more than a quick phone call away!